Tuesday, November 06, 2007
We introduced this week coca tea Delisse from Peru and we will have the coca powder available in two weeks as soon as we finish all the testing to guarantee the optimal quality.
Filed Under (Uncategorized) by admin on 06-11-2007
The dramatic story of Pierre Gean, a Peruvian boy of 5 years, immobilized, left for science and the condition in the terminal disease Pertes and fully recovered within a few months, only enrich their foods with 30 grams daily of the land coca leaves, which opens Possibility. The fact miraculous treatment in a hospital in Peru for the nutritionist Maritza Vera, was encouraged by past successes with other patients heal themselves from various chronic diseases, such as anemia, depression, osteoporosis and even leukemia, only adding & quot; the flour coca "(roasted and ground coca leaf) to their food. The coca contains "reserpine" that regulates pressure and osteoblasts form, so acting in patients with osteoporosis, said Maritza Vera.Today Gean Pierre runs willingly plays football and bicycle rides and free of the disease . Maritza said that the coca plant is a wonderful, every 3 months for the cure of some diseases. She has been remarkably successful treatment of various diseases It is not by chance that the plant has acquired a wide and diverse range of applications in the traditional medicine of the indigenous population. Its unique qualities have been proven over time and across its vast territory. The coca leaf has been established as the traditional remedy for the treatment of physiological and psychological illnesses, and by virtue of its membership is a powerful restorer of energy to cure stomach ailments and digestive disorders alleviate the larynx and vocal cords, prevention of vertigo, which regulates blood pressure and metabolism of carbohydrates, and even improve sex. In his diary of 1794, Hip lito Unanue writes "coqueros, 80 years and older, yet capable of such a feat as young men in the prime of their life to be proud of." Peruvian investigators say the low incidence of cardiovascular disease in the "chacchadores" natives of coca leaves. Also, the infrequency of osteoporosis and dental lapses is well known. A very important study conducted by Harvard University found that the coca leaf has a large amount of nutrients, rather than other foods known as very strong. Every 100 grams of coca leaf contain: Calcium 1749 (mg), Phosphor 637 (mg) Vitamin A 10000 (IU) In Peru using flour coca is the expansion for the treatment of various diseases, especially osteoporosis, arthritis, gastritis, etc. ENACO (National Coca Company) sell flour coca "freely, to meet the growing domestic demand. YES coca leaf, cocaine NOT Coca leaves have been used for centuries as a stimulant. Pre-Inca Indians used the leaves to alleviate altitude sickness (hypoxia), hunger and fatigue. Confusion between coca and drugs First, it is necessary to highlight and distinguish the fundamental difference between chewing coca in the Andean establishment and the illegal use of cocaine in Western countries. In a speech in 1992 at the Annual Assembly of the World Health Organization, the President of the Republic of Bolivia, Mr. Paz Zamora referred to these confusing and conflicting interpretations and noted that "coca is an Andean tradition while the cocaine is a Western habit " The innocuous nature of traditional use of coca leaves and benefits to human health is proved with scientific rigor by the largest study ever done of coca. This research was conducted between 1991 and 1995 by the World Health Organization (WHO) The concentration of cocaine alkaloid in the road is very low and therefore not naturally ingested in severe toxicity or creates dependency. It acts as a stimulant weight, it improves care and coordination of ideas; It sounds like a coffee concentrate The Andean culture and the coca plant have thrived for centuries. It is ironic that the same plant that is used as a cure in their homeland is the source of so much misunderstanding and abuse elsewhere. After years of management, ENACO (Empresa Nacional de Coca in Peru) has succeeded in giving a new impetus to the industrialization and export of coca leaves. First, the sale of mate de coca (coca tea) to South Africa and the United States and Switzerland; And also with the production of coca leaf extract to be used as a flavor in the United States. The DEA own guaranteed sales to the United States The Peruvian government must initiate large trial, local and international levels to demonstrate scientifically the curatives properties of the coca leaf, which in fact are already accepted by a growing Peruvian population. In Conclusion: Cocaine can be a curse to mankind … But the coca leaf can be a blessing for our health.
Posted by Reyes Avila, LLC at 10:49 AM